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Upbeet Anisha
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Fall

Butternut Squash Biryani with Tofu and Mushrooms
October 6, 2020

Butternut Squash Biryani with Tofu and Mushrooms

Coconut Butternut Squash Red Lentil Curry
September 30, 2020

Coconut Butternut Squash Red Lentil Curry

Sweet Potato Hummus and Roasted Fall Veggies
September 24, 2020

Sweet Potato Hummus and Roasted Fall Veggies

Pumpkin Cloud Cake Cookies
September 20, 2020

Pumpkin Cloud Cake Cookies

Roasted Butternut Squash Farro Salad
September 16, 2020

Roasted Butternut Squash Farro Salad

Summer-to-Fall Caramelized Peach Stovetop Oats
September 5, 2020

Summer-to-Fall Caramelized Peach Stovetop Oats

Coziest One-Pot Dalia Khichdi
July 10, 2020

Coziest One-Pot Dalia Khichdi

My POV: Thanksgiving Dinner for Beginners
November 30, 2019

My POV: Thanksgiving Dinner for Beginners

Sweet Potato Pancakes
November 11, 2019

Sweet Potato Pancakes

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Hi there! I’m Anisha. This is where I like to share my favorite plant-forward eats, with joy and flavor being my topmost priorities. When I'm not cooking or photographing my creations, I'm probably running, tuning into a good podcast or book, or doing typical college student stuff. I hope you find something that excites you here!

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