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Upbeet Anisha
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Mains

Whole Roasted Cauliflower with Jamaican Chickpeas
November 16, 2020

Whole Roasted Cauliflower with Jamaican Chickpeas

Fall Squash Babaghanoush with Flaky Flatbread
October 30, 2020

Fall Squash Babaghanoush with Flaky Flatbread

Maple Cinnamon Delicata Salad with Pumpkin Tahini Dressing
October 27, 2020

Maple Cinnamon Delicata Salad with Pumpkin Tahini Dressing

BBQ Jackfruit Quesadillas with Kale and Cashew Cream
October 8, 2020

BBQ Jackfruit Quesadillas with Kale and Cashew Cream

Butternut Squash Biryani with Tofu and Mushrooms
October 6, 2020

Butternut Squash Biryani with Tofu and Mushrooms

Chickpea Sweet Potato Edamame Burgers
October 5, 2020

Chickpea Sweet Potato Edamame Burgers

Tofu Corn Kale Salad
October 3, 2020

Tofu Corn Kale Salad

Coconut Butternut Squash Red Lentil Curry
September 30, 2020

Coconut Butternut Squash Red Lentil Curry

Better-Than-Takeout Healthy Eggplant Tofu
September 26, 2020

Better-Than-Takeout Healthy Eggplant Tofu

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Hi there! I’m Anisha. This is where I like to share my favorite plant-forward eats, with joy and flavor being my topmost priorities. When I'm not cooking or photographing my creations, I'm probably running, tuning into a good podcast or book, or doing typical college student stuff. I hope you find something that excites you here!

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