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Upbeet Anisha
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Butternut Squash Biryani with Tofu and Mushrooms
October 6, 2020

Butternut Squash Biryani with Tofu and Mushrooms

Chickpea Sweet Potato Edamame Burgers
October 5, 2020

Chickpea Sweet Potato Edamame Burgers

Tofu Corn Kale Salad
October 3, 2020

Tofu Corn Kale Salad

Best of September: Podcasts
October 1, 2020

Best of September: Podcasts

Coconut Butternut Squash Red Lentil Curry
September 30, 2020

Coconut Butternut Squash Red Lentil Curry

Fig Avocado Toast with Labneh
September 29, 2020

Fig Avocado Toast with Labneh

Better-Than-Takeout Healthy Eggplant Tofu
September 26, 2020

Better-Than-Takeout Healthy Eggplant Tofu

Sweet Potato Hummus and Roasted Fall Veggies
September 24, 2020

Sweet Potato Hummus and Roasted Fall Veggies

Avocado Zucchini Pesto Pasta
September 23, 2020

Avocado Zucchini Pesto Pasta

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Hi there! I’m Anisha. This is where I like to share my favorite plant-forward eats, with joy and flavor being my topmost priorities. When I'm not cooking or photographing my creations, I'm probably running, tuning into a good podcast or book, or doing typical college student stuff. I hope you find something that excites you here!

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